Glorious Foodie April 

So into April we go and it started with something I love a lot sandwiches , cakes & pastries that made for a amazing Afternoon Tea at Claridges Hotel especially when you get 5 star service the following weekend it was off to the Artichoke to try the New Lunch Tasting Menu and fantastic it was to then in the Sunday a delightful Sunday Lunch at Marygreen Manor such a lovely location. This was followed by trying more New dishes at Haywards and as expected tasted great then to finish the month a delightful stay at Taplow House with a really good meal in Berry’s Restaurant that overlooked the hotels grounds . So that was a great month looking forward to May as I’ll be spending a lovely week in Lake Garda enjoying all things Italian. That’s all for now will update soon Happy Dining

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