I would like to pay a special tribute to this amazing patisserie in my hometown of Hornchurch. They have for the last month been working so hard during these tough times to be able to provide their usual excellent service for the local community. Also due to the current situation are having to do this …

Despite the month of March being cut short by Coronavirus and all restaurants now having to close I still managed to enjoy four amazing desserts. I hope you like this small selection and hope to be back to normal soon. Stay Safe everyone x

Well this certainly was a fabulous month for desserts. So sit back and feast your eyes on these absolute delights 🤪.

Happy New Year to you all and I’m looking forward to another fantastic year of delicious desserts. So let’s get going with these delights from January.

Due to the great feedback from the 2019 #THELLOYDIES I’ve decided to carry it on into 2020. So now let me tell you a thing or two about this year’s categories. My decision to call the Michelin Star and Essex categories as a Dining Experience will now extend to the other categories of Gastro Pub …