This was our fourth visit to Da Terra and based on the food and service we received on saturday it has to rate as our best. Since gaining the honour of holding a Michelin Star you can clearly see how they are now pushing the boundaries with the food to an even higher level.

This was a fantastic way to start my 2020 Michelin Star Foodie Year as the food , wine and service was excellent. Our previous three visits had all been in the evening for dinner which made it a very long day when your going straight from work and then travelling back to Essex afterwards. So …

This was just the most amazing way to end my fantastic 2019 Foodie year and yes where better to finish than at Core. The food was absolutely outstanding , the service yet again was first class , the wine selections were amazing and the cocktails for our pre / post lunch drinks were a delight. …

My 2019 Foodie year really has been one to remember with a visit to Ten Michelin Star restaurants and where it was also great to see a First Star awarded to my good friends Da Terra & The Artichoke. I thoroughly enjoyed my first Michelin Star meal outside England at the fantastic Ristorante Lido 84 …

A visit to Helene Darroze has been on my list for quite a while so therefore I was thrilled when I was finally able to dine their on Saturday evening during our weekend stay at Claridges Hotel. After a short walk we arrived at the Connaught Hotel. We made our way to the restaurant reception …

This was another exceptional dining experience at Core and a perfect way to celebrate my wife’s birthday. This was our 10th visit but for our friends it was the first time they had been to Core and I’m now thrilled to say they loved it as much as we do. On our previous nine visits …

It was a real pleasure to be back at Da Terra to enjoy another fantastic Tasting Menu lunch. The food , wine & service was once again excellent therefore it came as no surprise to me when they were awarded a Michelin Star in October. There were a couple of new dishes on the menu …

This was our fourteenth visit in the last three years to the Artichoke and in that time have become good friends with owners Laurie , Jackie and head chef Ben. So therefore when the announcement came on Monday 7th October that they they had finally earned the distinctive honour of holding a Michelin Star ⭐️ …

This was not only our first visit to Alain Ducasse but also to the hotel itself and I must say that after yesterday’s visit it’s definitely one that we would like to do again very soon. We decided to go to Alain Ducasse as part of our annual lunch with our good friends to which …

This was our ninth visit to Core and once again we enjoyed another truly sensational lunch. The food here is simply amazing and the service is of the very highest standard. This to me is a must visit and therefore one that I would highly recommend. #NottingHill #MichelinStars