When I visited my good friend Alison at Hop Inn Hornchurch last week she introduced me to a beer with a difference. It was a Smoked Beer from Germany and when she was describing it to me it really grabbed my attention. So yesterday afternoon I decided to try it and the end result is that it was amazing. As soon as you open the bottle the chargrilled smoky aromas hit you straight away and they don’t stop there. As with every sip you take and yes I said sip as this is a beer not to be rushed the smoky flavours just dance around your palate. The amazing smokiness is created by using malt , hops & burning beech wood logs and the result is a sensational soft smoky delight.